At PressLogic, we see supporting environmental conservation as part of our corporate social responsibilities, hence we will support worthwhile causes by relevant organisations on multiple fronts.
According to a survey, shark fin consumption at the corporate level remains unfortunately high, accounting for 35 per cent of Hong Kong’s total shark fin consumption. Therefore, the entire company of PressLogic decided to make a difference by choosing sustainable seafood for our corporate events.
PressLogic has signed the No Shark Fin Corporate Pledge and developed a shark-free internal policy to help stem shark decline by halting consumption, trade, and promotion of shark-related products at all corporate activities.